Are you a fan of Jay Chou and have been anticipating for his first Hollywood movie, The Green Hornet?
With this contest organized by Domino Pizza, now you can stand a chance to attend the movie Gala Premier where you can get to meet Jay Chou, Seth Rogen, and director Michel Gondry in person!
Comfort foods, gourmet selections, and lots of strange textures — here are our picks of the most delicious and iconic food items of this foodie’s paradise.
Juicy home-cooked tonkatsu breaded fried pork cutlet. Now it just needs to be drowned in “sauce.”
Japan is often called a “Galapagos” when it comes to technology, as the country’s cultural isolation tends to produce innovations found nowhere else in the world. The same can be said about food. Japan is a culinary wonderland thanks to an incomparable uniqueness, a national obsession with cuisine and an almost religious embrace of freshness and productive perfection. The result is the following 40 edible treasures that we can never get enough of.
From Katong laksa in the east to Indian-Muslim fare in the west, here are 40 foods that define Singapore’s culinary character
Singaporeans are simply obsessed with eating. For the best food, they will queue endlessly, they will traverse the island, and they will eat at all hours. Many have been known to come back after migrating simply because they miss their favorite foods. Much of it is humble but insanely delicious street fare found in food centers and coffee shops throughout the island.
Eating live octopus in Korea
Eating live octopus in Korea is very normal and it’s said that it builds strength and stamina by eating it. Watch how the Koreans eat the octopus live.
You may want to try this when you visit Korea!
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